Does my beer look infected?

[andrewk]

I see a few little bubbles sitting on the top. Hard to tell from the pics. The beer has been fermenting for 2 and a half weeks.

 

[Weizenwerks]

Did you properly clean and sanitize?

Looks to me like high krausen and yeast left over.

More details about your recipe.

 

[helibrewer]

My guess would be that that is just krausen residue. It can make the inside of a carboy look pretty nasty.

 

[andrewk]

I just used a Brewers Best recipe. I thought I did a pretty good job of sanitizing. Fingers Crossed it turns out ok.