About to wash my yeast, boiled the jars and whatnot. Never got the chance to wash. Would you use the boiled water and jars a week later without doing the boil again? Been sitting at 40f. Sealed.
If you boiled the jars and water together, and then let the hot jar lids seal properly you will be fine saving it for a good while. It's like making jelly, and that stuff has a shelf life of a year or longer. I'm planning on making beer jelly soon... by the way
Stauffbier can you define "Process", sounds like underwater rest for 15 min?
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