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ZEDEH

Well-Known Member
Joined
Jun 9, 2013
Messages
91
Reaction score
7
Location
Camden/Elizabeth City
Pumpkin ale, made with roasted pumpkin. So excited to bottle this batch.

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Roasted pumpkin, sounds interesting what else do you have going on in that brew?
 
Dme, vianna and munich

Caskade and fuggles

With and english ale yeast

Also added some cloves, allspice, nutmeg, and ginger and a little brown sugar that was roasted with the pumpkin.
 
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