I would not know what "sack" to buy, nor how much it would cost, or even if I have the necessary implements to make the beer. Pretty sad. But, I have made much beer, and good beer at that, though extract is pretty much all Ive done. I'm ready to make some heddy quantities, and on the cheap. I'll be hanging with a fellow brewer in a week, to spwnd an afternoon, and do a brew session from grain, so I'll be a bit more in the know come October 1.
Please relate to me some idea of the types of grains, normal quantities ( also how much beer can be made from these amounts) and lastly, if possible, what kind of pricing is anticipated for this "buy #3".
Thanks for your time, and for doing what you do!