fightingswede
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- Joined
- Dec 28, 2008
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I'm trying to culture some yeast out of a bottle of non-pasteurized beer I bought. I plan to make a clone of the beer I bought and thought it would be fun to use the same yeast that they do, IF I can get it to grow. It is a lager yeast so my question is whether or not it would be OK to grow it out at room temp since it will obviously grow a lot faster at room temp than at a lager temp. Thoughts/suggestions?