crushed flaked rye?

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glorifiedbusdriver

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I just received my ingredients in the mail for the 777 from Midwest. I told them to crush the grains and they even crushed the flaked rye. Why would they do this? I assume that everything will still be fine but I am just confused.
 
They just dumped everything in the crusher, I'd guess. Easier that way. Won't hurt anything.
 
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