So, I have found a good 3 inch crack in my carboy about 5 days into primary fermentation. It looks like a surface crack, but worries me nonetheless. Should I just take the hit of potentially being off on my FG and get it into my secondary?
So, I have found a good 3 inch crack in my carboy about 5 days into primary fermentation. It looks like a surface crack, but worries me nonetheless. Should I just take the hit of potentially being off on my FG and get it into my secondary?
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