frank_wood1966 Member Joined Mar 22, 2015 Messages 15 Reaction score 4 Location Manassas Apr 20, 2015 #1 I have an old extract recipe that contains Muntons Amber Dry Malt Extract. Anyone ever convert this to grain or know how? Thanks!
I have an old extract recipe that contains Muntons Amber Dry Malt Extract. Anyone ever convert this to grain or know how? Thanks!
unionrdr Homebrewer, author & air gun collector HBT Supporter Joined Feb 19, 2011 Messages 39,136 Reaction score 3,817 Location Sheffield Apr 20, 2015 #2 Something like this for starters; http://www.midwestsupplies.com/maillard-malts-crisp-amber-malt.html Also any other malts in the same lovibond range. Marris otter also makes a good flavor addition.
Something like this for starters; http://www.midwestsupplies.com/maillard-malts-crisp-amber-malt.html Also any other malts in the same lovibond range. Marris otter also makes a good flavor addition.
DromJohn 5 Gallon Partial-Something Brewer HBT Supporter Joined Nov 8, 2009 Messages 1,258 Reaction score 231 Location Las Vegas Apr 20, 2015 #3 Also, 1 2/3 lbs grain for each pound of DME.