I've been discussing some of my failed attempts with my local brew shop and he said my issue has probably been my conversion. I'm still a little confused on how to calculate this.
First question: If I hit my OG (or close) does this mean that I hit my expected conversion?
My most recent results:
8 lbs two row pale malt
1/2 lb medium crystal malt
1/2 lb light crystal malt
1/2 lb chocolate malt
12 qts @ 150 for the mash for 60 min (strike temp at 164) - I had to add 2 qts of hot water to maintain 150 during the last 15 minutes
16 qts at 168 for fly sparge.
Collected around 6.5 gallons for boil
Pre boil gravity was 1.030 (temperature corrected)
Post boi
Expected OG: 1.054 Measured OG: 1.048
Can somebody help me determine my conversion for this brew? Is there a range in which the difference in OG is acceptable or not?
First question: If I hit my OG (or close) does this mean that I hit my expected conversion?
My most recent results:
8 lbs two row pale malt
1/2 lb medium crystal malt
1/2 lb light crystal malt
1/2 lb chocolate malt
12 qts @ 150 for the mash for 60 min (strike temp at 164) - I had to add 2 qts of hot water to maintain 150 during the last 15 minutes
16 qts at 168 for fly sparge.
Collected around 6.5 gallons for boil
Pre boil gravity was 1.030 (temperature corrected)
Post boi
Expected OG: 1.054 Measured OG: 1.048
Can somebody help me determine my conversion for this brew? Is there a range in which the difference in OG is acceptable or not?