The picture below is right after I dropped the hops in which was about 5 days ago.
I looked this morning and most of the hops seem to be sitting there on top of the foam.
Im concerned the flavors wont get into the finished beers.
I am doing another dry hop tonight, those might push the others down but should I be concerned here?
Can I sanitize a racking cane and gently push them down in?
I looked this morning and most of the hops seem to be sitting there on top of the foam.
Im concerned the flavors wont get into the finished beers.
I am doing another dry hop tonight, those might push the others down but should I be concerned here?
Can I sanitize a racking cane and gently push them down in?