barneyfife
Well-Known Member
Hi,
Would like to try and harvest some commercial beer yeasts. I live in central vancouver island, and there doesn't seem to be a great selection to choose from at the local liquor/beer stores. There is a Saltspring Island brew that is unpasteurized/unfiltered, so i think that might be a good candidate to try. I do not know if it is bottled conditioned, or not.
Has anybody out there had any experience with this particular brew?
Thanks
Barney
Would like to try and harvest some commercial beer yeasts. I live in central vancouver island, and there doesn't seem to be a great selection to choose from at the local liquor/beer stores. There is a Saltspring Island brew that is unpasteurized/unfiltered, so i think that might be a good candidate to try. I do not know if it is bottled conditioned, or not.
Has anybody out there had any experience with this particular brew?
Thanks
Barney
