ghpeel
Well-Known Member
I have to imagine that some pro brewers get kinda cranky with home brewers trying to equate what they do to the pro's setup. Homebrewers have tremendous advantages in some ways: we can make goofy ****, we can quadruple the hops in an IPA for about $10, we can buy a fresh pack of yeast for each brew, etc.
Imagine walking into a busy BBQ restaurant and trying to sound like you know their operation because you make ribs 3 times a year.
Not excusing rude behavior mind you, but I'm a professional software engineer, and it irks me slightly when people who "make websites" think they know what i do. Just saying'.
Imagine walking into a busy BBQ restaurant and trying to sound like you know their operation because you make ribs 3 times a year.
Not excusing rude behavior mind you, but I'm a professional software engineer, and it irks me slightly when people who "make websites" think they know what i do. Just saying'.