Cloning Viridi Rex -- Edmund's Oast

[jmoylan]

I was at Edmund's Oast in Charleston this week, and was blown away by their Viridi Rex DIPA. It vaulted into my top 10 favorite beers. I found this information on their website, but am not sure exactly where to go in crafting an attempt for a clone. I guess I'm just not sure how to translate the grain amounts/hop schedule from this information, or if that's even that viable. Thanks for any help.

 

[jmoylan]

Put this attempt together in Beersmith. Any thoughts? It's my first time attempting to clone, so any advice would be appreciated.

 

[DromJohn]

But for the hassle of measuring ingredients, this looks rational.
I like ounces and quarter ounces, and might adjust:
17 8 Golden Promise
1 6 Pilsner
0 11 Carafoam
1.5 Centennial 60
2 Citra 15
2.25 Amarillo 5

 

[jmoylan]

But for the hassle of measuring ingredients, this looks rational.
I like ounces and quarter ounces, and might adjust:
17 8 Golden Promise
1 6 Pilsner
0 11 Carafoam
1.5 Centennial 60
2 Citra 15
2.25 Amarillo 5

Awesome. Thanks for the suggestions and reassurance. Hoping it comes remotely close to the original.