Choose three hops to use for the rest of the year

[youreanimpulse]

Chinook, Columbus, and Citra would do me if I only made IPAs.

 

[BlueHouseBrewhaus]

Citra, centennial and apollo - it's good for bittering (a little goes a LONG way - AA ~18%) but it's also great for aroma and flavor - sort of cascade on steroids.

 

[wileaway]

Bravo, Chinook, EKG

 

[broncosmoker]

Warrior, Amarillo, and Citra. Really lots of combos out there, and you can change the flavors by different kettle times for bittering and smell/flavor. Also by adding sugar to dry out your IPA will change the bitterness/flavor combo's.

 

[BrewNow]

Just ordered a pound of each of these from the 2014 crop: Chinook, Centennial and Sterling.
Thinking these 3 will be diverse & interesting enough for IPAs, Saisons and Porter/American Browns that I'm planning to brew this season.

 

[nutty_gnome]

Just ordered a pound of each of these from the 2014 crop: Chinook, Centennial and Sterling.

I really like these choices. These three let you do an Arrogant Bastard, a Bells IPA, and some nice pale ales. Love sterling!

 

[Hello]

Skip Fuggles unless you like drinking dirt. Chinook, Simcoe and Amarillo makes a solid IPA. If you want something really different try El Dorado.


Sent from my iPad using Home Brew

In fairness, it is really an opinion that fuggles is like drinking dirt. I don't feel that way and I have had and brewed beers that do not taste like dirt and all I used was fuggles.