The_Gerbil_Brewer
Well-Known Member
I rent an apartment without basement access so crafted my own cellar out of foam board and the bottom part of a metal shelving unit. Leave this room unheated so stays in mid 40's to mid 50's in the winter. AC ducted into back and will hook up to a temp controller come spring/summer to hopefully keep it in the 50's. Bottling up some Barleywine and Bourbon barrel old ale soon to add to it and have an imperial stout planned as well.
