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dan_man

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So with my first batch only about half of the bottles carbonated. I don't want that to happen again and I was thinking about using the brewers best conditioning tablets and wanted to see if anyone has any pros or cons on using them.
 
how did you add your priming sugar? sounds like it wasn't mixed well.

Easiest way is to dissolve your sugar by boiling in a small amount of water, add that to the bottling bucket, and rack your beer onto it. You can swirl (gently) for a bit to ensure it's mixed in, but I never did, and never had issues with inconsistent carbonation.

Can't comment on the carb tabs. But I would suggest trying the above before you go the carb tab route...table sugar is really cheap.
 
How much priming sugar do I need? My new batch is a big triple ipa 1.105 sg and 1.020 fg
 

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