Slipgate
Well-Known Member
This weekend I had some carbonated Merlot. Very interesting taste (commercial wine) but very good!
My question is can this be done fairly easily at home? I'd guess bottle in a champagne bottle and put some measure of corn sugar? Any advice appreciated! I'd like to do this with maybe 5 bottles of my next red!
My question is can this be done fairly easily at home? I'd guess bottle in a champagne bottle and put some measure of corn sugar? Any advice appreciated! I'd like to do this with maybe 5 bottles of my next red!