Can't Brew...

[IllusionOfTime]

So on Friday I brewed a Nut Brown Ale, but I also created a starter from some liquid yeast in preperation for a Sunday brew. I did not get around to brewing, and probably won't have time until Wednesday. Should I refrigerate the yeast...? leave at room temp (68) for an extra day or...2...?

 

[FSR402]

If it was me I would just leave it alone. Or take this time to "step it up".