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Brewing with carbonated water..

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Nkliph

Active Member
Joined
Apr 16, 2015
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What would happen if I brewed with seltzer water, such as Poland Spring Seltzer (non flavored) or carbonated mineral water such as San Pellegrino?
 
I saw somewhere that mineral water is good for the yeast, I've been throwing in a liter on sparkling mineral water in each batch.
Don't know if it hurts or helps, or does nothing, Still have not fully conditioned my first bottled batch.
 
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