pokerloict
Well-Known Member
- Joined
- May 17, 2020
- Messages
- 53
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Hi,
I brewed a russian stout and would like to add some coffee flavor in it. What is the best ways to do this?
Ive think about making fresh espresso and add it to the fermenter, or simply add the grain to the fermenter. What guys are you thinking is the best way to proceed?
Thank
I brewed a russian stout and would like to add some coffee flavor in it. What is the best ways to do this?
Ive think about making fresh espresso and add it to the fermenter, or simply add the grain to the fermenter. What guys are you thinking is the best way to proceed?
Thank