HappyFermentations
Well-Known Member
- Joined
- Sep 28, 2015
- Messages
- 56
- Reaction score
- 12
So I'm pretty new to brewing/making alcohol and started in the middle of September - but in that time I've done 3 AG batches, a Graff, 4 ciders, an Apflewein, a Shiraz, a Banana Wine, Blueberry wine, 2 JAOM and a Joe's Quick Grape Mead. (When I start a hobby I kind of go 150% for as long as I can until I get bored and move on to something else).
A couple days ago I was reading some online advice for new brewers and they mentioned picking one or two recipes and really sticking with them until you have them down and make it "your" beer as opposed to making every style under the sun. I really like the variety that I'm getting and the fact that in a month or so I'll have about 5-6 different drinks I can grab from the fridge and share with a friend at any moment - but I can definitely see the benefit to picking a couple styles and really getting them down and excellent. Any thoughts?
A couple days ago I was reading some online advice for new brewers and they mentioned picking one or two recipes and really sticking with them until you have them down and make it "your" beer as opposed to making every style under the sun. I really like the variety that I'm getting and the fact that in a month or so I'll have about 5-6 different drinks I can grab from the fridge and share with a friend at any moment - but I can definitely see the benefit to picking a couple styles and really getting them down and excellent. Any thoughts?