I'm a first time brewer, but this seemed like a more appropriate place for this question vs the beginner forum.
My first batch will be ready to bottle in about 2 weeks. I've yet to clean/sanitize any bottles. Before I do so, I'm wondering if I'd be better off kegging instead? The reason I'm asking is because I already have a kegerator up and running, although it's set up for Guinness Draught. So, I'd have to convert everything to dispense the Pale Ale I'm brewing. That would mean purchasing a keg (corny?), new coupler, new tap, etc.
Roughly, what would I be looking at cost-wise to convert my Guinness kegerator to dispense my home brew? And is it worth it?
Thanks!
My first batch will be ready to bottle in about 2 weeks. I've yet to clean/sanitize any bottles. Before I do so, I'm wondering if I'd be better off kegging instead? The reason I'm asking is because I already have a kegerator up and running, although it's set up for Guinness Draught. So, I'd have to convert everything to dispense the Pale Ale I'm brewing. That would mean purchasing a keg (corny?), new coupler, new tap, etc.
Roughly, what would I be looking at cost-wise to convert my Guinness kegerator to dispense my home brew? And is it worth it?
Thanks!