buckybrewer
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- Sep 28, 2008
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I am on a college design team that is attempting to develop an automated method of cleaning and sanitizing bottles marketed for home use. Please help us by answering a few questions about your experiences!
1. Which process do you use to clean bottles prior to filling and sealing (soaking, sanitizing, rinsing, scrubbing, etc)?
2. How many bottles can you clean in an hour using that process?
3. Have the pains of cleaning and sanitizing bottles led you to kegging?
4. Would you purchase a semi-automated product that allowed you to increase the number of bottles you can clean in an hour?
5. If so, which of the following would most influence your decision to purchase? Please rank the following list 1 through 4; 1 being the most important, 4 being the least important.
a. Cost (price tag, value)
b. Appearance (size, color, feel comfortable keeping it next to the toaster)
c. Degree of sanitation (cleaning by hand vs. clean enough for the FDA to allow you to sell your product)
d. Ease of use (easy to set up, no instructions needed).
Thank you for your time! It is greatly appreciated!
1. Which process do you use to clean bottles prior to filling and sealing (soaking, sanitizing, rinsing, scrubbing, etc)?
2. How many bottles can you clean in an hour using that process?
3. Have the pains of cleaning and sanitizing bottles led you to kegging?
4. Would you purchase a semi-automated product that allowed you to increase the number of bottles you can clean in an hour?
5. If so, which of the following would most influence your decision to purchase? Please rank the following list 1 through 4; 1 being the most important, 4 being the least important.
a. Cost (price tag, value)
b. Appearance (size, color, feel comfortable keeping it next to the toaster)
c. Degree of sanitation (cleaning by hand vs. clean enough for the FDA to allow you to sell your product)
d. Ease of use (easy to set up, no instructions needed).
Thank you for your time! It is greatly appreciated!