swampbrewcrew
Well-Known Member
When I first started brewing almost two years ago I bought 10 cases of new bottles. Now a few years into it my bottles are old and there are plenty of commercial bottles in the mix. Lately, perfectly carbed bottles are not holding a head. I'm guessing my washing practice is to blame. Here it is.
1. Drink beer (this step is nonnegotiable.
2. Rinse with hot water until the gunk is gone.
3. Fill the bottle with hot water and a bottle cap full of oxyclean free
4. It sits out until dishes get washed, usually overnight.
5. Rinse inside and out with water and into the dishwasher.
6. Remove from washer and put it in a jury-rigged "fast rack". (1 milk crate cut in half upside down, then normal milk crates stacked so everything drains down to a plastic tray at the bottom.
7. On bottling day, they all get a quick rinse and a shot of starsan.
Anything stand out that would be causing the head retention issues?
1. Drink beer (this step is nonnegotiable.
2. Rinse with hot water until the gunk is gone.
3. Fill the bottle with hot water and a bottle cap full of oxyclean free
4. It sits out until dishes get washed, usually overnight.
5. Rinse inside and out with water and into the dishwasher.
6. Remove from washer and put it in a jury-rigged "fast rack". (1 milk crate cut in half upside down, then normal milk crates stacked so everything drains down to a plastic tray at the bottom.
7. On bottling day, they all get a quick rinse and a shot of starsan.
Anything stand out that would be causing the head retention issues?