dogslapbrewery
Well-Known Member
5lbs pale male
5lb flaked wheat
.5lb Munich
.5lb rice hulls
1oz Centennial 60mins
Wyeast 1010
Mash 152 and ferment for 25 days, secondary racked on 5lb of Oregon blueberry puree.
Not very sire on the hops? Trying to capture more of a blueberry wheat like EBC. Anyone have some good pointers??
5lb flaked wheat
.5lb Munich
.5lb rice hulls
1oz Centennial 60mins
Wyeast 1010
Mash 152 and ferment for 25 days, secondary racked on 5lb of Oregon blueberry puree.
Not very sire on the hops? Trying to capture more of a blueberry wheat like EBC. Anyone have some good pointers??
