Hey everyone,
Hope everyone is enjoying their Labor Day weekend! So I have all grain kit that is a Blonde Rye for AHS and wanting to change it up a little. I am considering on adding 2 cans of pumpkin purée to the mash and 1.5 Tbsp of pumpkin pie spice the last 5 minutes of the boil. I don't know if this is the right way to go considering I am not that familiar with a Blonde Rye type of beer.
Any input would be great or ideas of another way to go.
Thanks,
Cliff
Hope everyone is enjoying their Labor Day weekend! So I have all grain kit that is a Blonde Rye for AHS and wanting to change it up a little. I am considering on adding 2 cans of pumpkin purée to the mash and 1.5 Tbsp of pumpkin pie spice the last 5 minutes of the boil. I don't know if this is the right way to go considering I am not that familiar with a Blonde Rye type of beer.
Any input would be great or ideas of another way to go.
Thanks,
Cliff
