Blichmann burner

[WDT]

I love my blichmann burner, I got the natural gas orifice kit with mine. It takes a little longer to heat 10+ gallons with natural gas than propane but nothing crazy.

I had a bayou classic before it, it was really good too. I hated buying propane though, it's really expensive for a brewer on a tight budget.

If I had to do it all over again, i would buy a blichmann first and not look back.

 

[andvari7]

I'm thinking of getting a Blichmann, but if it doesn't do turkey frying or woks, nothin' doin'. Please tell me that it will do turkeys and woks.

 

[day_trippr]

It will do turkeys and woks.

Cheers!

 

[KookyBrewsky]

Can I store my Hellfire burner in a closed (a single non-sealed door) garage that is not-air conditioned? It gets a bit of humidity, but I can cover the burner with plastic sheet if that helps. That cast iron looks like a rust bin waiting to happen but maybe I'm overreacting. I'd prefer to not store it inside as it's got the extended legs and somewhat cumbersome as storage inside is limited.

 

[abnatare]

Can I store my Hellfire burner in a closed (a single non-sealed door) garage that is not-air conditioned? It gets a bit of humidity, but I can cover the burner with plastic sheet if that helps. That cast iron looks like a rust bin waiting to happen but maybe I'm overreacting. I'd prefer to not store it inside as it's got the extended legs and somewhat cumbersome as storage inside is limited.

Mine has been in my garage for over 5 years and my garage isn’t climate controlled. No rust.