lordrath1069
Member
I want to make sure my fermentation is going ok.
When I used Belle Saison, I had a highly active airlock after 12 hours. Fermented at 72-75*. I know Belle Saison likes to ferment warmer than most yeast strains.
My S-04 batch has been fermenting around 62* and there was some airlock activity within 12 hours but it has been much slower. The "ideal temp" for S-04 said 58-63 on the package, I want to make sure that is fine and I don't need to move it somewhere warmer. Thanks for your help guys!
~Overly Paranoid Brew-Noob...
When I used Belle Saison, I had a highly active airlock after 12 hours. Fermented at 72-75*. I know Belle Saison likes to ferment warmer than most yeast strains.
My S-04 batch has been fermenting around 62* and there was some airlock activity within 12 hours but it has been much slower. The "ideal temp" for S-04 said 58-63 on the package, I want to make sure that is fine and I don't need to move it somewhere warmer. Thanks for your help guys!
~Overly Paranoid Brew-Noob...