BlueSunshine
Well-Known Member
Has anyone notice that there's just certain beers out there that automatically give you heart burn? Every time I drank a Rolling Rock in college (when they were still in Latrobe, PA) I got a ton of heart burn. Lately it seems every time I pick up a Yuengling I get heart burn as well. Is it from the preservatives in these beers or something else?
I've never got heartburn from homebrew or any microbrew (even though these two are technically micro's they contain preservatives for long shelf life), but after one Yuengling I'm reaching for some Tums. Anyone else have this issue with any beer?
I've never got heartburn from homebrew or any microbrew (even though these two are technically micro's they contain preservatives for long shelf life), but after one Yuengling I'm reaching for some Tums. Anyone else have this issue with any beer?