I use a false bottom in my 10 gallon round cooler. It's the type with legs so it sits up off the bottom and there's actually a gallon of liquid under it. I was still getting too much grain going through so I added a bazooka and its been great. But it's acting as a secondary, finer filter. Only issue I'd worry about using only a bazooka is it might crush under heavy grain weight but will prob be ok. A lot of people use stainless braided hose and don't have too many problems crushing. So i think a bazooka screen would work but would not be ideal. From everything I've read I think a false bottom is best, gives the most uniform drainage through the grain bed. In palmers book there is a good appendix on building MLT filters and false bottom gets the best overall reviews I think. This is a very important part of the AG process, extracting your sugar, so id try to invest here in the most effective, efficient method. Not a place to skimp. I think first choice false bottom and second choice copper manifold covering the whole bottom. You really want to avoid channeling so need the filter, whatever it is, to cover as much of the bottom of the MLT as possible.