going to brew a Bavarian Bock from austin home brew, I cant lager so I was going to pitch windsor ale yeast or a wyeast belgium strong ale yeast, I am not really sure what kind of yeast to use. Any ideas?
Alamo_Beer said:Nope, this is what he meant
http://www.austinhomebrew.com/product_info.php?cPath=178_21_77_155_394&products_id=154
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