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Ask A Pro: Yeast strain tests to add complexity to your beer

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Yeast is one of the most overlooked elements that contribute to the aroma and flavor profiles of your beers. In our latest Ask A Pro, Charlie Gottenkieny, brewmaster at Bruz Beers, shares techniques for using multiple yeasts to enhance the overall character of your beers. Get his advice through the link in our bio!​




Our last Ask A Pro is a former homebrewer, and now brewmaster and co-founder of Brewster Bros. Brewing Co. James Stirn stresses the importance of adding oxygen before fermentation. Get the why, when and how from James!

 
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