- Jul 6, 2011
- Reaction score
Pressurized fermentation. John Degroote, head brewer at New Barons Brewing Cooperative, provides background on this latest homebrewing trend you'll want to check out.
Link to full article: https://spikebrewing.com/blogs/ask-a-pro/pressurized-fermentation
Plus, be sure to check out the last Ask A Pro article on bitterness additions. Jeff Schauland, Roanoke Tasting Room Brewer at Deschutes Brewery, gives you his recommendations on the methods you should be using to add bitterness to your beer.
Link to full article: https://spikebrewing.com/blogs/ask-a-pro/bittering-additions