gonzo brewer
Well-Known Member
OK, here is what I am planning based on different online clone recipes and the help at one of my LBHS', morebeer in Riverside CA.
Arrogant Bastard Clone
12.5 lb 2 row US
2 lb Crystal 120
1/2 lb Special B
1.25 oz chinook continuous hop addition starting at 75 min.
1.0 oz chinook @ 30 min.
0.5 oz chinook @ flameout
1.25 oz. chinook dry hop secondary for 7 days (pellets)
1 tsp Irish moss
Safale 04 dry yeast
Mash @ 155º for 60 min.
Batch sparge in 2 equal quantities to get to 6.8 to 7.0 gal
90 min. boil
Primary ferment @ 68º for 7 days
Secondary ferment @ 68º for 10 days dry hopping last 7 days.
What do you think? This will be my 7th AG and my brewhouse eff. is now up to around 69%, thats why my 2-row is a lb. higher. I don't have DME to add to the boil.
Arrogant Bastard Clone
12.5 lb 2 row US
2 lb Crystal 120
1/2 lb Special B
1.25 oz chinook continuous hop addition starting at 75 min.
1.0 oz chinook @ 30 min.
0.5 oz chinook @ flameout
1.25 oz. chinook dry hop secondary for 7 days (pellets)
1 tsp Irish moss
Safale 04 dry yeast
Mash @ 155º for 60 min.
Batch sparge in 2 equal quantities to get to 6.8 to 7.0 gal
90 min. boil
Primary ferment @ 68º for 7 days
Secondary ferment @ 68º for 10 days dry hopping last 7 days.
What do you think? This will be my 7th AG and my brewhouse eff. is now up to around 69%, thats why my 2-row is a lb. higher. I don't have DME to add to the boil.