Hello all! Rookie brewer here who just received my first ever batch of ingredients. Because I am new and still in worry-wort (ha!) mode, I wanted to get some feedback on the freshness of my hops. They are a lot more straw-colored than I thought they'd be, but I don't know if that's normal.
These are Kent Goldings from HopUnion, just opened from a nitrogen-flushed bag. Ordered from Northern Brewer. That is a white plate for reference.
Is this what they're supposed to look like? Is it out of the ordinary to receive stale hops in a sealed bag? And can anybody elaborate on what they should smell like - all I've heard is that stale hops smell "cheesy," which is kind of vague.
Thanks!
![myhops.jpg](https://proxy.imagearchive.com/66c/66c8cde4c0b75604f27eadfe3efa4bef.jpg)
These are Kent Goldings from HopUnion, just opened from a nitrogen-flushed bag. Ordered from Northern Brewer. That is a white plate for reference.
Is this what they're supposed to look like? Is it out of the ordinary to receive stale hops in a sealed bag? And can anybody elaborate on what they should smell like - all I've heard is that stale hops smell "cheesy," which is kind of vague.
Thanks!