flars
Well-Known Member
I plan for 5.25 gallons in the fermentor. Two reasons. I want left over beer in the primary to cover the harvested yeast and to have only 48 bottles to fill 2 cases. I don't use a secondary so volume loss with this transfer doesn't figure in.
An extra one-half gallon for a 5 gallon recipe is 9% by volume. This would be your dilution. Would it really be noticeable? Maybe not.
An extra one-half gallon for a 5 gallon recipe is 9% by volume. This would be your dilution. Would it really be noticeable? Maybe not.