Messed up my brew routine today and added my LME to the pot immediately after steeping my specialty grains. Took 20 minutes to achieve a rolling boil. Anyone know what the affect would be of adding the LME before boiling instead of adding upon boiling?
Any effect on adding LME before boil?
- Thread starter agreen
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homebrewdad
Well-Known Member
Slightly darker beer due to the LME getting extra carmelized during the boil. Nothing will be hurt.
mewithstewpid
Well-Known Member
beer will be produced.
love this answer.
