Smitty4263
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- Joined
- Nov 6, 2019
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I ran some tests with timing this past weekend on my new Anvil Foundry before I actually brew. I read that for mash out you start timing the 10 minutes when I hit 170. It took about 20-25 minutes to go from 152 to 170. Does that extra time in the mash effect it? Should I incorporate that time into the 60 minute mash? Or, should I just let it ride taking total mash time to 90 minutes (60 at 152, then 20 working up to 170, then 10 at 170)?