AHS Smoked Ale

[PhoenixCoyote]

Hi Brewers,
I want to do something smoked, but not a porter or stout. Was looking at AHS smoked Ale kit, or their Creamy Smoked Amber.

Was wondering if anybody has tried the session series "Smoked Ale" before? I am thinking of ordering that, plus, getting 1 or 2 pounds of their Mesquite 2 row malt, my finished result should be a Mesquite Smoked Ale. How does this sound? Or would it be too much of a smokey flavor with the added malt?

I do a lot of BBQ here, and also smoke meat in my electric smoker. Thanks for your comments and or advice!

 

[unionrdr]

Actually,the mesquite smoked malt sounds like it would lend the right spice to pit/smoker bbq. I'm into pit bbq myself,& found red ales (like Killian's) goes good with ribs. So a red or amber rouchbier should go nicely,imho.