desiderata
Well-Known Member
- Joined
- Jul 28, 2006
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How many of you are brewing good AG beer without the investment in a brewstand? I'm thinking of going into all-grain, but I don't know if I want to purchase one, or if I'll even have room for one.
Is it viable?
What methods do you use?
How safe is it? (I'm thinking of lifting the wort, pouring, etc.)
How efficient is it/time consuming?
All I have so far are two orange Rubbermaid 5 ga. coolers to convert. I'd still need to get a burner and larger brew pot, among other accoutrements. I just need to know if there are others out there who do fine brewing AG without a 3-tier brewstand. Thanks.
Is it viable?
What methods do you use?
How safe is it? (I'm thinking of lifting the wort, pouring, etc.)
How efficient is it/time consuming?
All I have so far are two orange Rubbermaid 5 ga. coolers to convert. I'd still need to get a burner and larger brew pot, among other accoutrements. I just need to know if there are others out there who do fine brewing AG without a 3-tier brewstand. Thanks.