Look I deserve every bit of criticism and jokes that people are about to say about this but I was about to bottle some wine and add it potassium sorbate to the wrong vessel that I was fermenting my beer in. Is this any way at all reversible how screwed up is this now.? This really sucks I was also about to bottle that same beer today as well it was my coffee chocolate oatmeal stout that I work pretty damn hard for. It may just not be ruined. HELP!
