• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

Accidentally "carbonated" my beer with L.P.G.!!!!

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Man this beer is fracking good. I chugged it at absolute open flow, An explosion of taste as I feel the beer going thru my pipelines. I feel it might just give me explosive diarrhea.

As a side note, I'll probably do an ethyl mercaptan rest next time.

Clearly a troll and an attention grab.
 
that's enough of that crap, you nerds. I'm getting the berry punchers warmed up.

C'mon. Open your eyes. Look up to the skies and see.

And methane? Really? I use a combo of lye and hydrochloric acid. It works really fast. And it tingles.
 
C'mon. Open your eyes. Look up to the skies and see.

And methane? Really? I use a combo of lye and hydrochloric acid. It works really fast. And it tingles.

The entire ocean is a mixture of lye (NaOH) and hydrochloric acid (HCl). Odd but true. Mix an equal amount of each (maybe a bit more lye) and test my theory. I'd do it myself, but...

I'm just a poor boy,
 
kidney, kidney, liver, berry, berry, tailbone, *****!

7 hit combo. next time I'll hurt a fool.

It's ok. I need no sympathy.

PP, I think it just depends on how you measure. 1 NaOH + 1 HCl = 1 H2O + 1 NaCl, so an equal number of lye and hydrochloric acid molecules are required to make salt water, but the measurement by weight will be different as will the measurement by volume.
 
It's ok. I need no sympathy.

PP, I think it just depends on how you measure. 1 NaOH + 1 HCl = 1 H2O + 1 NaCl, so an equal number of lye and hydrochloric acid molecules are required to make salt water, but the measurement by weight will be different as will the measurement by volume.

Holy exothermic reactions batman. Someone can balance equations while :mug:

Molar mass? Boy that escalated quickly.
 
It's ok. I need no sympathy.

PP, I think it just depends on how you measure. 1 NaOH + 1 HCl = 1 H2O + 1 NaCl, so an equal number of lye and hydrochloric acid molecules are required to make salt water, but the measurement by weight will be different as will the measurement by volume.

To get the correct correct ocean pH (8.3), I think you need bicarbonate, HCO3, which means you need a more H and O, and I made the assumption that would come primarily from the lye. But I'm not a chemist, and I have zero idea what I'm talking about. This is bar talk, so I can pretend until tomorrow.
 
Would you drink a glass of liquid propane? How about connecting an inhaler mask to the tank and breathing it in for an hour? Or maybe open your tank and leave it in your bedroom overnight...
 
Like all worthwhile stories, it starts one of two ways:

So I was drinking.....

...or...

Hey, watch this...

Of course, the only sensible solution once you get to that point, is to fill the keg to pressure capacity, and use the keg to fuel your burner. Burn beer to make beer. It's like, a beautiful sacrifice to the beer gods. Just force the fittings to make it work. I promise it will be ok. I'm a doctor.

Disclaimer: I am not a doctor.
 
The entire ocean is a mixture of lye (NaOH) and hydrochloric acid (HCl). Odd but true. Mix an equal amount of each (maybe a bit more lye) and test my theory. I'd do it myself, but...

I'm just a poor boy,

It's ok. I need no sympathy.

PP, I think it just depends on how you measure. 1 NaOH + 1 HCl = 1 H2O + 1 NaCl, so an equal number of lye and hydrochloric acid molecules are required to make salt water, but the measurement by weight will be different as will the measurement by volume.

......

hulkkid1.jpg
 
I could rant about the possibility of igniting said gas without a reasonable mixture of oxygen to facilitate the combustion process, but I would probably go on and on about it.

Will you let me go?

On and on, I mean.
 
I could rant about the possibility of igniting said gas without a reasonable mixture of oxygen to facilitate the combustion process, but I would probably go on and on about it.

Will you let me go?

On and on, I mean.

Knock yourself out.

Someone will come along and challenge your stoichiometry/limiting reactant mindless mumbling. Makes me remember my good old undergraduate years.
 
I could rant about the possibility of igniting said gas without a reasonable mixture of oxygen to facilitate the combustion process, but I would probably go on and on about it.

Will you let me go?

On and on, I mean.

Ah jeez. A Homercidal rant...

No, no, no, no, no, no. NO!
 
We should probably ask... Billy Klubb, has the devil put aside for Homer?
 

Latest posts

Back
Top