• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

A softer, frothier head

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Prez

Active Member
Joined
Sep 10, 2006
Messages
31
Reaction score
3
How do I get a softer, more frothy head on my beer? My carbonation level overall seems fine. When poured, the head dissipates quickly though. The bubbles seem larger than might be conducive for a frothy head.

Any ideas?
 
I've never done it, but if you're going for a Guinness head, you have to use nitrogen instead of CO2 when you keg, apparently.
 

Latest posts

Back
Top