• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

5 gallon jug

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

jrebubula

New Member
Joined
Nov 29, 2005
Messages
4
Reaction score
0
Is it ok to use a 5 gallon plastic water jug for secondary fermentation? It looks like a glass carboy.
 
Yikes! I don't know if I could bring myself to risk even a cheap batch, Orfy. Sounds like alcohol abuse to me . . .

AHU
 
IMHO:

glass carboy: $15 to $20
ingredients for even a cheap extract batch: at least $20

you can invest in just ingredients, and not be sure, or spend less "experiment" money, and know that the $20+ that spend in ingredients is well spent. For my first batch, instead of doing a secondary, which I did not have, I just went an extra in the primary, as my starter instructions recommended (j. Palmer's How to Brew)...it was great. I am now using secondaries, which are 2 5G glass carboys, and I have confidence that my beer is safe when I rack; I have a stout starting week #4 in the sec and just sampled it 10 minutes ago........Whooohooo!
 
jrebubula said:
Is it ok to use a 5 gallon plastic water jug for secondary fermentation? It looks like a glass carboy.

Like a 72 Volkswagen Beetle looks like a 2005 Corvette? :drunk:
Paint job, 4 wheels, windows, seats...?

Buy a carboy...you're going to anyway!

I had a friend tell me...buy cheap, you buy twice. That means you'll have to replace it with what you SHOULD HAVE purchased in the first place. :D
 
homebrewer_99 said:
Like a 72 Volkswagen Beetle looks like a 2005 Corvette? :drunk:
Paint job, 4 wheels, windows, seats...?

Buy a carboy...you're going to anyway!

Wow, this whole time I've been using a 2005 Corvette of a carboy? I feel so priveleged!
 
homebrewer_99 said:
I had a friend tell me...buy cheap, you buy twice. That means you'll have to replace it with what you SHOULD HAVE purchased in the first place. :D


That is invaluable advice. If I had a dollar for everytime I went the cheap route and then fixed my error by doing it right....... :rolleyes:

That is why I'm so adamant on the sabco kettles. I wish I would have saved the money on the first pot I bought.....errrr.....
 
ORRELSE said:
That is invaluable advice. If I had a dollar for everytime I went the cheap route and then fixed my error by doing it right....... :rolleyes:

That is why I'm so adamant on the sabco kettles. I wish I would have saved the money on the first pot I bought.....errrr.....
Well, I think you've convinced me...I'm fixin to order a sabco. I'm still conflicted about it tho...I just can't imagine ever doing an 11 gallon batch, and it seems like mammoth overkill for 5.5.
 
Yeah, I'm boiling 7g down to 5.5 in a 7.5g kettle and I'd kill for a big kettle! Getting past hot break is the biggest PITA I face on brewday. I'd love to just be able to let it rip and thumb my nose at it (no need to worry about sanitation since I'll be boiling...).

I can't imagine doing 10g batches, either, but I bet a kegging setup and kettle capacity would broaden my horizons rather quickly.
 
hey, even w/ the 15.5 kettle conversion, you still have to watch for boil overs when brewing 5 g! when that puppy first starts to roll, it comes up fast. my normal starting boil level is 6.5 - 7.5 gallons and i LOVE having a big kettle. the wee heavy i just did had almost 17 lbs of grain. with water and all, the 15.5 g mash lauter tun was nice too.
 
orfy said:
I'd think for a 5 gallon batch you need to boil 6.5g so a 10 or 11g boil kettle isn't over kill.
Yeah but this is 15g...that's what a keggle is, isn't it?
 
just a combo of keg and kettle. i think Mindflux conjured that one up (at least he was the 1st one i saw using it!)?
 

Latest posts

Back
Top