I'm a 5 gallon extract brewer. I recently decide to switch over to all grain. I plan on making 5 & 10 gallon batches. I also decided to switch over to electric brewing. I have a plan on making a heated mash tun. My thought is to get a 20 gal stainless pot install a bottom drain with a bazooka tube with a false bottom with a 2000 watt element installed under the false bottom, then pump from bottom drain up to sparge arm. Does anyone foresee a problem with this setup that I want to build? Also I want to hook it all up with a temp controller. I know I'll be needing a PID and a SSR? what is a ssr? Is there someone that can help me out with a build list? I figured it would be best to ask the people that know what is tried and true before I go out and buy the wrong stuff.
thanks, Pete
thanks, Pete