mr_randy_watson
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- Oct 29, 2011
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My buddy and I are looking to do some 10 gallon brew days. We have keggles for HLT and brew pot, and we each have our own 10 gallon round converted coolers that we use to mash when we are brewing solo. We typically do single step batch sparges.
For a combo brew day are there advantages to using both coolers to mash essentially two five galling batches other than space? If gravity is low enough and we have the room are there any disadvantages to using one cooler?
Any better ways of using the equipment listed above?
Any thoughts would be appreciated. Thanks.
For a combo brew day are there advantages to using both coolers to mash essentially two five galling batches other than space? If gravity is low enough and we have the room are there any disadvantages to using one cooler?
Any better ways of using the equipment listed above?
Any thoughts would be appreciated. Thanks.