Facebrewing
Well-Known Member
So worth it.

Whoa! very nice. I also designed my stand to be shorter. Safer to stand on my own 2 feet than on a ladder.
You should have gone stainless. It is not that much more and is pretty easy to TIG weld.
Oh man barley wines are my favorite. We do have a temp controlled chamber for the conical. I pretty much stole your design. When I saw your setup I knew that was the size I wanted. 84" long by24" wide. I wanted to see inside the boil kettle and mash tun. Thanks for looking.
The grain bill was so big I could only make 15 gallons by the time it was finished.
and you ended up with the right size too. mine was 72 X 18.
Have fun, I will look forward to hearing about your first brew.
Yea can't wait till it's done. I feel the laundry list of parts is never ending. What burners are you using and how are u controlling them? I'm trying to automate at least flame control and pumps.
Wow. Thanks a lot. That was exactly what I was looking for. I'll check that thread out also. Cheers to you Caleb.