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  1. jafo28

    New Jersey Brew Stand and equipment

    Selling my home built 3 tier brew stand, and related equipment. The stand has three banjo burners with manifold and 30psi regulator, also have a water filter attached to rear. Kettles are all 10gal Tall Boys from Northern brewer. HLT has HERMS coil. Ball valves on all kettles, with cam lock...
  2. jafo28

    Oak aging question

    Planned on brewing oak aged stout back in September, but life got in the way. I soaked some oak in bourbon prior to brewing, thinking that would be enough time for the oak to soak up some of the bourbon. I just got around to brewing the beer, and still have the oak soaking. My question is...
  3. jafo28

    Bru 'n Water question

    Just got my water report and started playing with bru 'n water. In the water adjustments tab it says when values are within 5ppm the cell will turn green. Mine does not. The values change when making adjustments though. I'm wondering if this is just an excel issue? I'm running excel for Mac 2011...
  4. jafo28

    Finally starting my single tier build.

    Just over a year ago my wife and I sold our house. We decided to buy a new construction house not far from our old house. With a delivery date estimated around late October early November, we moved in with my mother in-law. This meant most of our stuff went into storage. Rather than put my three...
  5. jafo28

    New Jersey 3 Tier stand.

    I'll be moving in a few weeks, and will be living with the in laws for a few months while our house is being built. Don't want to store all this stuff, and i'll be building a single tier anyway. This is a 3 tier brewstand. I'd like to sell everything as a package deal to someone looking to...
  6. jafo28

    Single tier gas question.

    I plan on building a single tier system in the near future, and had a question I couldn't find the answer to with a search. I've been brewing all-grain with a homebuilt 3 tier gravity system for the past 3 years, and want to switch over to a single tier system. I am currently using two Bayou...
  7. jafo28

    Two tap kegerator

    Selling my two tap kegerator. This is a Danby freezer-less fridge that I modified for two taps. Two ball lock kegs and a five pound co2 bottle fit. I also have a drip tray on the front, hopefully you can see it in the pics. SOLD Asking $225, i'm in the New Jersey, Philly area.
  8. jafo28

    Fermentation Chamber Free

    So not long after I started brewing I found this site. I quickly learned that controlling fermentation temps would lead to better beer, so I built a fermentation chamber. This thing will fir two buckets or two carboys/better bottles. I now am using a chest freezer with a temp controller, and I...
  9. jafo28

    Spontaneous DIY

    Wasn't able to brew this weekend, but I had to clean up the garage and shed to kinda get ready for winter. I was just about to throw the shelves from my kegerator away when I got inspired to find a use for them. I cut a couple of the fins out mounted the shelves to the wall and I had my new...
  10. jafo28

    Brew shed build underway!

    My brother and I started working on my brew shed a few weeks ago and I thought I would start a thread and post up some pics. First a little background on why i'm building it. I started brewing just under a year ago, with several extract batches and then made the jump to all grain. During my...
  11. jafo28

    Modern Marvels, Brewing on History Ch.

    Just giving a heads up at 6pm on history channel. Modern marvels "Brewing" it's an old episode done in 2005, gonna watch anyway.:mug:
  12. jafo28

    First lager fermenting

    Well about a month ago I purchased a chest freezer and Johnson temp controller to use as a fermentation chamber. I wanted to be able to have precise control over my temps, and the ability to brew lagers or ales without having to babysit my fermenting beer. I decided on the AHS Brooklyn lager...
  13. jafo28

    All grain equipment ?

    So, i'm in the process of making the switch to all grain. I just got a 40qt brew pot, and i'm wondering if any of you guys tried boiling 7 or 8 gallons of water just to get a boil off rate? Any advice would be appreciated, thanks.
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