Search results

'Tis the summer season here in Minnesota, and as luck would have it summer falls on a weekend this year! Titania is the wife of Oberon, this is not a clone of Oberon, but rather a companion. This is my summer house wheat, brewed and consumed in 10 gal batches. (Only way to keep up with demand)...

I love this yeast! BRY-97! It's dry! It's cheap! It's clean! It drops like a rock when done! It's fast! Did I mention it's dry and cheap? I have used this in 3, 10 gal all grain batches and each one was very clean, with a good malt backbone, and the hops shine through. And clear as a...

7 full kegs, 7 full better-bottles Time to source some more kegs!

I know this has been beat to death. I have 2 5 lbs CO2 cylinders and one 15 lb one. I exchanged one 5 lb cylinder at Praxair in Duluth, MN. The cost? $17.98!! :( Am I just being a cheap bastid (I know I am), or have I been ripped off?

OK, so what do I call it when I use Canadian malt, US hops derived from the UK, and US-05 yeast? Canadian Pale Ale!: BeerSmith 2 Recipe Printout - http://www.beersmith.com Recipe: Dad's Canadian Pale Brewer: Me Asst Brewer: Mash Cat Style: American Pale Ale TYPE: All Grain Taste...

Oh Man! I forgot to mix the wheat with the barley before running it through my mill! 10 gal batch: 2 TBS PH 5.2 Stabilizer (Mash 60.0 mins) 10 lbs Wheat, Red (Cargill) (2.9 SRM) 9 lbs Pale Malt (2 Row) US (2.0 SRM) 8 lbs Munich Malt (9.0 SRM) 2 lbs Caramel Malt - 80L (Cargill) (80.0...

My biggest brew day fan, loves the 20+ lbs of spent grain! Note spent grain around feet (hooves)

Just bought a 50lb sack of Cargill 2 row malt for a base malt. The local micro brewery sells his base malt for $40 for a 50 lb sack. I have never used Cargill malt, but the microbrewery puts out some awesome beers! Have you ever used it? How was it?

I measured and ground my grains last night, all 19.25lbs of them. (10 gal batch) At 7:00 I fired up the new electric brew kettle and heated my strike water. I used hot filtered tap water, so it only took 15min to reach my strike. Mashed in and let it sit for an hour. Heated my sparge water...

I found a couple of 4oz bottles of fermcap -s. Great stuff, but these two bottles have been traveling around the country unrefrigerated for about two years. Still safe to use? Still white, no smells, etc....

I'm about ready to start up brewing again after a two year hiatus. I have about 40lbs of 2 row pale malt that has been stored in a airtight dog food container. This malt is now 2 years old! Ok to use, or should I feed the deer?

I have a 15 gal pot that I want to convert to electric. (I have a 220V outlet in the laundry room) http://www.highgravitybrew.com/ProductCart/pc/viewPrd.asp?idproduct=3084 http://www.highgravitybrew.com/ProductCart/pc/viewPrd.asp?idproduct=2514...

Yup, I'm looking at a possible job in Utah. I know I can homebrew, but it looks like they banned all kegs bigger than 2 liters unless you have a permit. Can anyone tell me if this applies to homebrew? Thanks! Joel

Greetings, Happy, Merry....... Stuff.............. Today I used my new floor corker for the first time that my family gave me for my birthday this past fall. I bottled 5 gal of Pinot Noir and I could not believe how much easier the floor corker was! Wine was started first week in September...

She don't like, she don't like, she don't like,..... PROPANE 2nd time this has happened to me. I buy an exchange tank at the gas station, and the gas won't flow!! Now I have to lug it back for another one. Any idea why this happens? The tank weighs out as full.......But no flow!

Yup, All I can figure was that when I measuring out what was supposed to be 22 lbs of grain for a 10g batch, I got distracted and shorted my grain bill by 3 to 5 lbs. Wonder of wonders, I LIKE the result! Much drier than I usually make, but the US-05 did not have to work as hard to...

I was playing with my camera while making up 10 gal of Tinania Ale. (Titania was the wife of Oberon, so you see what kind of beer I'm trying for.) For 10 gal: Prepare Water (16.20 gal total) Amount Item Type 2.10 tsp STAR Ph Buffer (Mash 1.0 hours) Misc -- Prepare Ingredients for...

Hang on, here it comes again...... Woot : One Day, One Deal (SM) Mr. Beer Home Beer Kit Premium Edition $19.99 * + $5 shipping Condition: New Product: 1 Mr. Beer Home Beer Kit Premium Edition

Hi Folks, Once in a while my LHBS cooks up a tasty all grain wort in their pico system. They "serve" the wort right from the boiler at about 180 degrees into your bucket. I tossed all my buckets due to an infection problem, and now use better bottles. (Love 'em!) How hot a liquid can...

OK Gotta brew! But no crystal! No 20, no 60, not even any 120 :mad: But I do have a couple of pounds of Special B....... So here goes: I want a clean malty brew with a bit of color: 10 gal AG batch: 12 lbs Pale Malt 5 lbs Vienna Malt 3 lbs Munich Malt 1 lbs Special B Malt...