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  1. R

    Anyone have any experience with Homebrew Stuff equipment?

    The problem there is that I have neither the skill, nor the equipment to cut a keg apart and weld the fittings into place. I also like having a lid for Biab For $150 I'm not too concerned.
  2. R

    Anyone have any experience with Homebrew Stuff equipment?

    Actually glad I waited a day and asked around. They just put up 15 gal pots with welded valve and thermometer for $150. Apparently minor cosmetic flaws, but it seems like an awesome deal so I jumped on it. Hopefully this won't be a case of you get what you pay for....:tank...
  3. R

    Anyone have any experience with Homebrew Stuff equipment?

    Is the heat shield something that will normally come with the kettle? Or do I need to buy it separately?
  4. R

    how often does the compressor in your ferm fridge click on

    I don't know anything about the Ranco, but I have a Johnson Controller I have set to no more than every 12 min. The fermentation cooler when I have an ale in there (65F ish) probably only turns on every hour at most. The keezer is more often for sure.
  5. R

    Anyone have any experience with Homebrew Stuff equipment?

    I am looking at getting away from stove top extract, and into out door brew in a bag. (5 gal) I have been keeping an eye out for 15 gal pots for a while (I like the flexibility of the size and want this to be my last pot for a long while). I would prefer a ball valve and wouldn't mind a...
  6. R

    2 stage starter

    I'm brewing an Oktoberfest and need a big ass starter. I've got a half gallon jug and the plan is to make a 48 ounce starter, pitch a vial, let it go for a few days and put in the fridge to decant. Then I'm going to pour off the wort and do it all over again. My questions are, 1. Can I brew all...
  7. R

    Rack onto starter?

    Yeah I was planning on decanting.
  8. R

    Rack onto starter?

    So I will be brewing my first lager later this week(.055 Oktoberfest), and had a few questions. This will be the biggest starter I've ever made (was planning on at least 64 ounces). The problem I have is that the vessel I use for starters is only half a gallon. Would I be able to make a big...
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